Dine like a millionaire on modern interpretations of Neopolitan cuisine at Il Gattopardo restaurant in the shadow of the Museum of Modern Art in midtown Manhattan, Located in the historic Rockefeller Townhouses at 13-15 W. 54th Street, Il Gattopardo with its sleek, elegant dining room and unique garden atrium dining room has the exceptional cuisine to match its stunning decor. All of the Italian "comfort food" classics are presented here, along with some modern interpretations of long-time favorites. Neopolitan meat loaf, Pasta Carbonara, Whole Pan-Seared Dover Sole, deboned and served table side.
The garden dining room at Il Gattopardo
For a grand finale, there's that long-standing favorite, zabbione, egg custard and marsala whipped in a special copper bowl, gives a dramatic flourish to a stupendous meal. For information, visit ilgattopardonyc.com.